At NoHo Hospitality Group, we believe that great food and exceptional service are just the beginning. Our team is a tight-knit family, united by a shared passion for creating memorable dining experiences. We manage a diverse portfolio of restaurants, both within hotels and as stand-alone gems, each with its unique flair and character.
Working here means being part of a culture that values collaboration and creativity. Our teams are encouraged to share their ideas, and we celebrate the diverse backgrounds and perspectives that each member brings. Whether you’re a seasoned chef or just starting your career in hospitality, you’ll find a supportive environment that fosters growth and innovation.
We take pride in offering our employees a range of benefits that go beyond the usual perks. From flexible scheduling that respects your work-life balance to opportunities for professional development, we’re committed to investing in our people. Our team members enjoy discounts at our restaurants, access to wellness programs, and a vibrant workplace where laughter is part of the daily grind.
At NoHo Hospitality Group, we understand that the key to success is not just in the food we serve but in the people who serve it. We strive to create a workplace where everyone feels valued and empowered to contribute. Join us in our mission to elevate the dining experience while enjoying a fulfilling career in the heart of New York City.