Smalls Sliders

State:
City: Atlanta

Website: https://smallssliders.com

Industry: Food & Beverage
Founded: 2019

At Smalls Sliders, we’re all about bringing a fresh twist to the classic cheeseburger slider. Our unique modular buildout and drive-thru service make us a standout in the bustling food scene of Atlanta. But what truly sets us apart is our people. We believe that a happy team creates happy customers, and we strive to foster a warm, inclusive environment where everyone can thrive.

Working at Smalls Sliders means being part of a close-knit family. Our team collaborates closely, sharing ideas and supporting one another to ensure that every slider we serve is bursting with flavor and made with love. We value open communication and encourage everyone to voice their thoughts, making it a fun and engaging place to work.

We’re passionate about growth and learning at Smalls Sliders. Whether you’re just starting your career in the food industry or looking to take the next step, we offer opportunities for training and development. From mastering the art of slider-making to understanding the ins and outs of restaurant management, we’re here to help you grow.

We also understand the importance of work-life balance. Our flexible schedules allow you to enjoy life outside of work while still being part of a dynamic team. Plus, with our drive-thru, you’ll be part of an innovative service model that meets the needs of our busy customers.

Join us at Smalls Sliders, where delicious food meets a vibrant culture, and let’s make every day a little brighter—one slider at a time!

Benefits of Working at this Company

  • Friendly and supportive team atmosphere that feels like family.
  • Flexible scheduling options to maintain a healthy work-life balance.
  • Opportunities for professional growth and skill development.
  • Innovative drive-thru service that keeps the work dynamic and engaging.
  • Collaboration and open communication are encouraged at all levels.

Disadvantages of Working at this Company

  • Fast-paced environment may not suit everyone.
  • Shifts can be demanding during peak hours.
  • Limited menu variety might not appeal to all food enthusiasts.

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